THE HATTON ARMS Gretton

Dining at The Hatton Arms

Book your table on 01536 770268 or email us at info@thehattonarms.com

Our fresh, home cooked food is served every lunchtime and every evening except Sunday. Chef Neil Smith and his team cook all dishes to order. Our menus change regularly to ensure the finest seasonal ingredients are used and a specials board is often available to bring you the best from the days markets.

Every effort is made to include great local produce on the menu, from Northamptonshire beef hung for 28 days to locally grown vegetables and even Lincolnshire Pipers crisps at the bar. Occasionally on the specials board we may have trout caught that day at Eyebrook Reservoir.

Click on the links below to view samples of our menus.

Summer Dining Menu

No Nonsense Menu

We are proud to have been awarded a

Scores on the Doors' rating from Northamptonshire Environmental Health meaning that we maintain a 'high standard of compliance with food safety legislation and robust food safety management'.