A la Carte Menu

Served with Homemade Tartar Sauce

Fresh Homemade Soup served with a Crusty Roll

On toasted Sourdough

With pickled cucumber, brown bread and butter and lemon

With Tomato Sauce, finished with Balsamic

Served with Mango Chutney

Choose from either Pedigree Beer Battered Cod or Scampi served with Chips, Mushy Peas or Garden Peas and Tartar Sauce Go Vegetarian and have Halloumi instead (v)

Served with Tomato Sauce, Roasted Vegetables and Melting Mozzarella with Garlic Bread

Served with either Chips, Salad or Garlic Bread

With a Puff Pastry lid, served with Chips and Vegetables

With Buttered Cabbage, Roasted New Potatoes, Apple Puree and Pork Jus

Chicken Breast stuffed with Mushrooms, finished with Melting Stilton, served on Dauphinoise Potatoes with a side of Vegetables

Cooked to your liking, with Roasted Tomato, Roast Flat Mushroom and Chips with either a Pepper, Diane or Stilton Sauce

Served on Seafood Risotto