Lunchtime Menu
Served Friday and Saturday 12pm - 2pm
Sandwich Selection
All served on Ciabatta with Chips, Salad & Coleslaw
Mature Cheddar and Pickle
£7.95
Prawn Marie Rose and Cucumber
£8.95
Ham and Grain Mustard
£7.95
Scampi and Tartar Sauce
£9.95
Halloumi and Flat Mushroom
£9.95
Bacon, Lettuce and Tomato
£9.95
Pub Classics
Fish and Chips
Choose from either Pedigree Beer Battered Cod or Scampi, served with Chips, Mushy Peas or Garden Peas and Tartar Sauce
Go Vegetarian and have Halloumi instead
£14.50
Hatton Burger
8oz Beef Burger with burger sauce and topped with cheese and crispy onions, in a Brioche Bun, served with Chips and Coleslaw
£14.95
Chicken Burger
Chicken Breast topped with Bacon and Cheese with Mayo in a Brioche Bun, served with Chips and Coleslaw
£14.95
Mushroom and Halloumi Burger
Pan Fried Halloumi and Flat Mushroom with Burger Sauce in a Brioche Bun, served with Chips and Coleslaw
£14.95
Chefs Homemade Bhuna
All served with Basmati Rice and Naan
King Prawn
£16.95
Chicken
£15.95
Roasted Vegetable
£14.95
Sausage and Mash
Served with Onion Gravy
£14.50
"Ham, Egg and Chips"
Breaded Ham Hock Hash, with Chips, Pineapple Salsa and a Fried Egg
£14.50
Spinach and Ricotta Ravioli
Finished with Sage butter and Parmesan, served with a Salad
£15.95
Mains
Friday Lunchtime Special
Have two Pedigree Beer Battered Cod and Chips and Peas
£16
Sides
Chips
£3.95
Garlic Bread
£3.95
Mixed Salad
£3.95
Onion Rings
£3.95